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A four-color cookbook collecting 100 top-selected recipes by the iconic host of The Oprah Winfrey Show draws on the expertise of such fan-favorite chefs as Rosie Daley and Taryn Huebner and shares insights into how Winfrey learned to enjoy favorite meals while controlling her weight.

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Through the power of media, OPRAH WINFREY has created an unparalleled connection with people around the world. As host and supervising producer of the top-rated, award-winning The Oprah Winfrey Show, she entertained, enlightened, and uplifted millions of viewers for twenty-five years. Her accomplishments as a global media leader and philanthropist have established her as one of the most respected and admired public figures today.

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