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The Garden Chef
Recipes and Stories from Plant to Plate
2019. 256 S. 200 Farbabb. 270 mm
Verlag/Jahr: PHAIDON, BERLIN 2019
ISBN: 0-7148-7822-7 (0714878227)
Neue ISBN: 978-0-7148-7822-5 (9780714878225)
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An exclusive glimpse into the gardens of the world´s leading restaurants - and access to innovative recipes inspired by them
An exclusive glimpse into the gardens of the world´s leading restaurants - and access to innovative recipes inspired by them
For many chefs, their gardens are a direct extension of their kitchens. Whether a small rooftop in the city for growing herbs and spices, or a larger plot with fruit trees and vegetables, these fertile spots provide the ingredients and inspiration for countless seasonal dishes. Here, for the first time, "The Garden Chef" presents fascinating stories and signature recipes from the kitchen gardens of more than 35 of the world´s best chefs, both established and emerging talents, with a wealth of beautiful images to provide visual inspiration.