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Edward R. Miller- Jones, Edward R. Miller-Jones
(Beteiligte)
Oenology and Viticulture
Taking wine making to honors and excellence
2010. 112 S.
Verlag/Jahr: FASTBOOK PUBLISHING 2010
ISBN: 6-13-010879-6 (6130108796)
Neue ISBN: 978-6-13-010879-3 (9786130108793)
Preis und Lieferzeit: Bitte klicken
It is believed that studying the process of wine making is an endless one an oneologist can spend decades examining every detail, yet still encounter something new, something surprising. As wine making is - without a doubt a business worth billions of US dollars, the knowledge some of the planet´s best wine consultants and experts possess is nearly priceless. Renown wine makers are willing to hire oenology specialists in order to ensure that their wines reach the highest levels of recognition. In order to find out more about the science of oenology, wine making and the planet´s most respected experts read this book.