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Most of the global food production system is depends upon soil ecosystem. But, the rapid population growth, land fragmentation, poor natural resources management, poverty and inadequate nutrient replenishment practices are adversely affecting soil. The problem is becoming more serious in Sub Sahara African countries. This book is briefly describe soil nutrient management practices in the fragmented agricultural lands of Ethiopia.

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The author was born on October 15, 1985 in South Ethiopia. He was graduated in Natural Resources Management from Jimma University in 2007 and postgraduate in Soil Science from Hawassa University in 2010. Now he is lecture of Integrated Soil Fertility Management, Soil and Water Conservation and Fundamentals of Soil Science in Jimma University.

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