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Mahmoud Madkour

Selenium as a Natural Antioxidant in Japanese quail diets


Immunophysiological Responses and Productive Performance of Japanese Quail to Natural Antioxidant Treatment
2014. 128 S. 220 mm
Verlag/Jahr: SCHOLAR´S PRESS 2014
ISBN: 3-639-70466-5 (3639704665)
Neue ISBN: 978-3-639-70466-2 (9783639704662)

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It could be concluded that organic Se supplementation to Japanese quail breeders for 8 weeks, either at 16 or 40 weeks of age, has a beneficial effect on their productive performance and this was reflected on their progeny. Since, the growth performance, thyroid gland activity and immune-response could be improved in progeny by organic Se feeding to parental stock. Therefore, the data obtained from our trial suggest the selenium inclusion more than 1.0 mg/kg, from selenium yeast of maternal quail diets, to improve the physiological, immunological and productive traits of their progeny for several days.
Mahmoud Madkour is a Researcher at National Research Center,Egypt.He has got a training course at university of veterinary medicine and pharmacy, Slovak republic.He has got scholarships at Center of Excellence For Poultry Science. University of Arkansas , USA