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Getting dinner on the table just got a little easier with these 45 exciting soup recipes and 25 interesting bread recipes-fast and easy to prepare and pair.

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Nothing is more comforting at the end of the day than a hearty bowl of homemade soup and freshly baked bread and this book makes it easy to do enjoy this perfect pairing in under an hour. Easy Soups from Scratch with Quick Breads to Match makes creating delicious, nourishing soups and warm, chewy breads for any day of the week simple with easy, time-saving recipes. With 70 soups and breads to mix and match, soup lovers can choose from cozy classics like Farro Minestrone with Roasted Garlic Focaccia and Smoky San Marzano Tomato Soup with Pimento Cheese Drop Biscuits, or international flavors like South Indian Sambar with Steamed Rice Cakes and Barbecue Pork and Miso Ramen with Flaky Green Onion Pancakes. Readers can rely on the helpful troubleshooting tricks and get-ahead tips to make it come out perfect every time.

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Ivy Manning is the author of 5 cookbooks including CRACKERS & DIPS . She is an IACP-winning food writer, and her work has appeared in Cooking Light, Fine Cooking, Eating Well, Clean Eating, Sunset , and Everyday with Rachel Ray . She lives in Portland with her husband.

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